Domaine Faiveley: Excellence Since 1825


Domaine Faiveley: Excellence Since 1825

Wine Team New York |

Domaine Faiveley, located in the heart of Burgundy in the village of Nuits-Saint Georges, was founded two centuries ago back in 1825. Since 2005 it has been run by the seventh generation, Erwan Faiveley, then joined by his sister Eve in 2014.

The domaine produces tremendous wine, combining modern winemaking techniques with traditional Savoir-Faire. One of Erwan’s major projects was renovating and upgrading their cellars facility in Nuits-Saint Georges and Mercurey to work within a state-of-the-art vinification facility, allowing the team to ensure the production of consistent, high-quality wines.

The vineyards of Domaine Faiveley are cultivated using sustainable methods of viticulture; this approach is driven by their ethical values but also their wish to ensure the quality and authenticity of each vintage. In their aim to produce a unique cuvée for every vintage, the team at the domaine pays extra careful attention to each terroir, in each vintage to produce a faithful reflection of their terroir.

We have been following the domaine for many years and invite you to explore our selection of wines.

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